Don’t you love it when you discover one of your favorite side dishes can be prepared in a healthier way and still taste just as delicious? I know I do. I’m still waiting for that to happen with potatoes…
If you’re from the South, you encounter okra quite often. If you’re not from the South, you may be wondering what it is.
It’s a delicious green vegetable that is usually chopped up, rolled in cornmeal, and fried in oil. It may look or sound bad, but it is SO tasty! This Oven-Fried Okra from Hello Healthy is like a dream come true! Once of my Southern staple sides served in a healthier way. What a win! The only thing I did differently from the recipe? A little less garlic powder (and I LIKE garlic powder!). Perfection!