Hello, all! Today’s Tried it Tuesday recipe is going to having your mouth watering. Not only does it sounds absolutely scrumptious, it TASTES absolutely scrumptious as well!! I could make these every day of the week and my family would consume them. AND they aren’t too bad for you! Sound like a winner?
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These Bacon & Brie Sweet Potato Skins from Cinnamon, Spice, and Everything Nice are TOO. DIE. FOR!! No kidding, your mouth will melt when you eat these. The brie is so buttery and perfect melted on the sweet potatoes. My kids barely even noticed they were eating sweet potatoes which is not typically a favorite food for them!
You can even get an extra dish out of this recipe since you scrape out some of the sweet potato to make the skins. That’s a win for me!
Smiles all around on this one!
