Today’s Tried it Tuesday recipe is an oldie but a goodie. In fact, it’s one of the first I tried after the whole Pinterest phenomena took place! How I made it to recipe #120 before sharing it is beyond me. It’s definitely a memorable recipe, and you’ll see why once you scroll down to the photo. I can almost taste it just by looking at it!
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This Baked Artichoke Bread from The Cottage Mama is a perfect appetizer or side dish. Can’t you almost taste the buttery artichoke goodness oozing out of the photo??? This is definitely a recipe I need to revisit this summer. Now that my boys are older their palettes would like it way more than years ago when we originally tried it. I remember it being very simple to make, especially since it calls for artichokes in a jar. Mmmm… adding this one back into the regular menu!
