You are going to absolutely LOVE today’s Tried it Tuesday recipe! I’ve been using this one for years and it is so great for when you have people over, whether for a family gathering, friends relaxing on the patio, or to watch the big game on the weekend. I don’t know how I haven’t shared this one before!
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How amazing do these Ham and Cheese Sliders from The Girl Who Ate Everything look? One of my favorite things about them is that they can be put together ahead of time and baked when you’re ready to eat them. We have served these at more than one birthday party, and there are usually none left over! I do skip the mayo/Miracle Whip step and leave the sliders plain on the inside. The poppy seed sauce that is drizzled over the sandwiches is pretty flavorful by itself!
